Gabriel Coulet
Gabriel Coulet Roquefort PDO – Bold Blue Cheese in 1.3kg Half Wheels
Gabriel Coulet Roquefort PDO – Bold Blue Cheese in 1.3kg Half Wheels
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Indulge in the Bold Flavours of Gabriel Coulet Roquefort PDO
Gabriel Coulet Roquefort PDO is one of the world’s most celebrated blue cheeses, produced in the caves of Roquefort-sur-Soulzon in France. This artisan cheese, known for its rich, crumbly texture and intense blue veins, offers a full-flavoured, tangy experience that lingers on the palate. Presented in a generous 1.3kg half wheel, it’s perfect for true Roquefort lovers or as a showstopper on any gourmet cheese board.
Tasting Notes:
- Creamy and crumbly texture with sharp, spicy blue veins
- Strong, tangy flavour with a pleasant saltiness
- Rich and bold, with a slightly sweet undertone
Why Gabriel Coulet Roquefort Stands Out: As a Protected Designation of Origin (PDO) cheese, Gabriel Coulet Roquefort is crafted with great care, using raw sheep’s milk from the Lacaune breed. This iconic cheese matures in the natural limestone caves of Roquefort, giving it its distinctive bold taste and signature aroma. Gabriel Coulet Roquefort is renowned for its premium quality and traditional production methods, making it a must-try for any blue cheese enthusiast.
Pairing Suggestions:
- Enjoy with sweet dessert wines like Sauternes or Muscat for a perfect contrast
- Serve with fresh fruit, walnuts, or honey for a balanced bite
- Elevate your salads, dressings, or use as a topping for steaks and burgers
Ingredients:
- Raw Sheep’s Milk
- Salt
- Rennet
- Penicillium Roqueforti Culture
Storage & Serving Tips: Keep Gabriel Coulet Roquefort refrigerated, ideally wrapped in cheese paper or wax. Bring it to room temperature for around 30 minutes before serving to unlock its bold flavours and smooth texture.
The important but less interesting info
How we Ship
Getting cheese to you is a science which we have mastered.
If you live in Brisbane, Gold Coast or Sunshine Coast, we will deliver ourselves in our refrigerated truck. Generally deliveries are on Thursdays and Fridays.
For all other parts, we ship using Australia Post Express service. We ship to every single part of Australia. We only ship on Monday, Tuesday so your order doesn't get stuck in an AusPost hot warehouse somewhere over the weekend. We have created a special insulation system and pack with several gel packs to ensure your order arrives in amazing and delicious condition.
Crappy Delivery?
Nearly always our deliveries hit the mark. But if, by chance that AusPost stuffs up, don't fret as we will replace your order, Free of Charge, and get you a fresh batch of amazing artisan made produce.