Eighteen Thousand Islands
Indonesian Satay Sauce with Extra Chilli by Eighteen Thousand Islands - Spicy Peanut Flavour | Cheese Therapy
Indonesian Satay Sauce with Extra Chilli by Eighteen Thousand Islands - Spicy Peanut Flavour | Cheese Therapy
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Indonesian Satay Sauce with Extra Chilli by Eighteen Thousand Islands - Spicy Peanut Flavour
Elevate Your Meals with a Spicy Twist on Traditional Indonesian Satay
Indulge in the bold and spicy flavours of Indonesia with Eighteen Thousand Islands’ Indonesian Satay Sauce with Extra Chilli. This sauce combines the rich, nutty taste of traditional satay sauce with an added kick of heat, making it perfect for those who love a bit of spice in their dishes. Made with roasted peanuts, coconut milk, and a blend of authentic Indonesian spices, this sauce is ideal for dipping, marinating, or drizzling over your favourite foods.
Key Features
- Authentic Recipe with a Spicy Kick: Crafted by Eighteen Thousand Islands using traditional Indonesian methods with extra chilli for added heat.
- Rich & Spicy: A luxurious blend of roasted peanuts, coconut milk, and chillies, delivering a creamy texture with a bold, spicy flavour.
- Versatile Use: Perfect for dipping, marinating, or as a sauce for grilled meats, vegetables, and more.
How to Use Indonesian Satay Sauce with Extra Chilli
Eighteen Thousand Islands’ Indonesian Satay Sauce with Extra Chilli adds a spicy twist to your favourite dishes:
- Dipping Sauce: Use it as a dipping sauce for skewers, spring rolls, or fresh vegetables for a rich, spicy taste.
- Marinades: Marinate chicken, beef, or tofu in this sauce before grilling or roasting to infuse your dishes with a spicy, nutty flavour.
- Sauce: Drizzle over grilled meats, noodles, or rice dishes to add a bold, spicy depth to your meals.
- Stir-Fries: Stir it into your stir-fries for a quick and easy way to add heat and richness to your cooking.
Why Choose Eighteen Thousand Islands’ Indonesian Satay Sauce with Extra Chilli?
Eighteen Thousand Islands is committed to bringing the authentic flavours of Indonesia to your kitchen. Our Indonesian Satay Sauce with Extra Chilli is made with the finest ingredients and traditional methods, ensuring a sauce that is both rich in flavour and authentic in taste. Perfect for spice lovers, this sauce will add a fiery kick to your dishes while maintaining the creamy, nutty goodness of traditional satay sauce.
Explore More from Eighteen Thousand Islands
If you love the spicy, nutty taste of our Indonesian Satay Sauce with Extra Chilli, be sure to explore the full range of Eighteen Thousand Islands products. Click here to discover more and bring the flavours of Indonesia to your home.
The important but less interesting info
How we Ship
Getting cheese to you is a science which we have mastered.
If you live in Brisbane, Gold Coast or Sunshine Coast, we will deliver ourselves in our refrigerated truck. Generally deliveries are on Thursdays and Fridays.
For all other parts, we ship using Australia Post Express service. We ship to every single part of Australia. We only ship on Monday, Tuesday so your order doesn't get stuck in an AusPost hot warehouse somewhere over the weekend. We have created a special insulation system and pack with several gel packs to ensure your order arrives in amazing and delicious condition.
Crappy Delivery?
Nearly always our deliveries hit the mark. But if, by chance that AusPost stuffs up, don't fret as we will replace your order, Free of Charge, and get you a fresh batch of amazing artisan made produce.