Skip to product information
1 of 1

Salumi Australia

Pancetta Affumicata (Smoked Pork Belly) by Salumi - Premium Artisan Cured Meat | Cheese Therapy

Pancetta Affumicata (Smoked Pork Belly) by Salumi - Premium Artisan Cured Meat | Cheese Therapy

Regular price $162.95 AUD
Regular price Sale price $162.95 AUD
Sale Sold out
Tax included.

Pancetta Affumicata (Smoked Pork Belly) by Salumi - Premium Artisan Cured Meat

Experience the Rich and Smoky Flavour of Authentic Italian Pancetta

Salumi’s Pancetta Affumicata is a true celebration of traditional Italian curing methods combined with the finest Australian pork. This smoked pork belly is expertly crafted, delivering a rich and smoky flavour that is perfect for elevating your culinary creations. Whether you’re preparing a classic carbonara, adding depth to your stews, or simply enjoying it on its own, this pancetta brings an authentic taste of Italy to your table.

Key Features

  • Traditional Italian Craftsmanship: Made by Salumi using time-honoured Italian curing techniques.
  • Rich & Smoky: The perfect balance of rich pork flavour and smoky notes, achieved through slow smoking.
  • Versatile Use: Ideal for cooking, adding to charcuterie boards, or enhancing your favourite dishes.
  • Approx 2.5kg in weight

How to Use Pancetta Affumicata

Salumi’s Pancetta Affumicata is a versatile ingredient that can be used in a variety of ways:

  • Cooking: Use it as a flavourful base for pasta dishes, risottos, and soups. Its smoky richness enhances the taste of any dish.
  • Charcuterie Boards: Slice it thin and serve alongside cheeses, olives, and crusty bread for a premium charcuterie experience.
  • Grilling and Roasting: Wrap it around meats or vegetables before grilling or roasting to infuse them with a smoky, savoury flavour.
  • Enhance Sauces: Add it to sauces for pasta or stews to deepen the flavour profile with its rich and smoky notes.

Why Choose Salumi’s Pancetta Affumicata?

Salumi is renowned for its dedication to quality and tradition. This Pancetta Affumicata is no exception, made from premium Australian pork and cured to perfection. Each piece is slow-smoked to ensure a deep, rich flavour that embodies the essence of Italian cuisine. Whether you’re a chef or a home cook, this pancetta will elevate your dishes with its authentic taste.

Explore More from Salumi

If you love the rich, smoky flavour of our Pancetta Affumicata, be sure to explore the full range of Salumi’s premium artisan cured meats. Click here to discover more and bring the finest cured meats to your kitchen.

View full details

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

The important but less interesting info

How we Ship

Getting cheese to you is a science which we have mastered.

If you live in Brisbane, Gold Coast or Sunshine Coast, we will deliver ourselves in our refrigerated truck. Generally deliveries are on Thursdays and Fridays.

For all other parts, we ship using Australia Post Express service. We ship to every single part of Australia. We only ship on Monday, Tuesday so your order doesn't get stuck in an AusPost hot warehouse somewhere over the weekend. We have created a special insulation system and pack with several gel packs to ensure your order arrives in amazing and delicious condition.

Crappy Delivery?

Nearly always our deliveries hit the mark. But if, by chance that AusPost stuffs up, don't fret as we will replace your order, Free of Charge, and get you a fresh batch of amazing artisan made produce.