• Salame Inferno Free Range - Hot Chilli 1kg - Cheese Therapy
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Salumi Australia

Salame Inferno (Free Range Hot Chilli) 1kg by Salumi - Premium Artisan Cured Meat | Cheese Therapy

Salame Inferno (Free Range Hot Chilli) 1kg by Salumi - Premium Artisan Cured Meat | Cheese Therapy

$77.95 AUD
$77.95 AUD
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Salame Inferno (Free Range Hot Chilli) 1kg by Salumi - Premium Artisan Cured Meat

Ignite Your Taste Buds with the Fiery Flavour of Salame Inferno

Salumi’s Salame Inferno is a bold and spicy Italian salami crafted from the finest free-range pork and infused with hot chilli for those who crave heat in their meats. This 1kg portion of salami delivers a robust, savoury flavour with a fiery kick, making it a perfect addition to charcuterie boards, sandwiches, or any dish that benefits from a spicy twist. Made using traditional Italian curing methods, this salami brings the authentic taste of Italy to your kitchen with an extra punch of heat.

Key Features

  • Free Range Pork: Made from premium, free-range pork, ensuring a product that is both ethical and rich in flavour.
  • Hot Chilli Infusion: Spiced with hot chilli to deliver a bold, fiery flavour that stands out in any dish.
  • Traditional Italian Craftsmanship: Cured and aged using time-honoured Italian methods for a deep, complex flavour profile.
  • 1kg Portion: A convenient 1kg size, perfect for entertaining, adding to meals, or enjoying as a regular treat at home.
  • Versatile Use: Ideal for charcuterie boards, spicy sandwiches, antipasto platters, or enjoying as a bold snack.

How to Use Salame Inferno

Salumi’s Salame Inferno is a versatile ingredient that can be used to add heat and flavour to a variety of dishes:

  • Charcuterie Boards: Add slices of salame inferno to your charcuterie board for a bold, spicy addition that pairs well with milder cheeses and fresh fruits.
  • Spicy Sandwiches: Include thin slices in sandwiches or paninis to give them a fiery kick with authentic Italian flavour.
  • Antipasto Platters: Serve as part of an antipasto platter, balanced with milder ingredients like olives, cheeses, and bread to temper the heat.
  • Bold Snack: Enjoy slices on their own as a fiery, savoury snack, perfect for those who love a bit of spice in their day.

Why Choose Salumi’s Salame Inferno?

Salumi is known for its dedication to quality and traditional Italian curing methods. This Salame Inferno, made from premium free-range pork and infused with hot chilli, offers a spicy and authentic flavour that stands out. The 1kg portion is ideal for those who appreciate bold, spicy flavours and want to enjoy them in various culinary applications.

Explore More from Salumi

If you love the fiery, robust taste of our Salame Inferno, be sure to explore the full range of Salumi’s premium artisan cured meats. Click here to discover more and bring the finest cured meats to your kitchen.

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The important but less interesting info

How we Ship

Getting cheese to you is a science which we have mastered.

If you live in Brisbane, Gold Coast or Sunshine Coast, we will deliver ourselves in our refrigerated truck. Generally deliveries are on Thursdays and Fridays.

For all other parts, we ship using Australia Post Express service. We ship to every single part of Australia. We only ship on Monday, Tuesday so your order doesn't get stuck in an AusPost hot warehouse somewhere over the weekend. We have created a special insulation system and pack with several gel packs to ensure your order arrives in amazing and delicious condition.

Crappy Delivery?

Nearly always our deliveries hit the mark. But if, by chance that AusPost stuffs up, don't fret as we will replace your order, Free of Charge, and get you a fresh batch of amazing artisan made produce.